There’s no place like home (and the kitchen table!)

My kitchen is finally organized and stocked with the necessities, so I felt it was time to break out our favorite Saturday morning recipe: Egg and Sausage Bake. This is a staple in my mother-in-law’s breakfast menu, and my children will always request it if asked what they would like to eat. Doesn’t matter if it is breakfast time or not…..:-)

It is so easy to whip up, and with a side dish of fruit salad, you have a complete breakfast. Hope you enjoy it as much as my children do!

Egg and Sausage Bake

1/2 roll of ground sausage (we like the spicy kind)

1 cup shredded cheese (mozzarella and cheddar)

4 eggs

2 cups milk

1 cup Bisquick

Spray bottom of 9×13 pan. Cook meat and put in bottom of pan. Sprinkle cheese over meat. Mix together eggs, milk, and Bisquick. Pour over the top.

Bake at 400 degrees for 30-40 minutes. Let sit 10 minutes for serving.

I’m back, and ALMOST better than ever…..

Well, we made it! After several cases of strep throat (or something similar), a bout of flu, a lost cellphone, and a few wrong turns…..we have finally settled down in Colorado! I am feeling “at home” now, thanks to my mom who unpacked my kitchen for me, some new friends out here who stocked our pantry and fridge, and some old friends and family from Wisconsin who have called to tell us we are missed.

We received such a warm welcome out here and it made me stop and think: what is the best way I can help someone when they move in to a new place, especially cross country? It was definitely a blessing for me to have toilet paper and paper towels for our first night. A hot meal on our second night was great too.

What things have you done to help someone move in?